Our Y5 Hungry Boys’ Club has been busy cooking up a wide range of delicious dishes in the Dining Hall this term.
After learning about safety and hygiene, picking up some knife skills, and an exciting tour behind the scenes in the kitchens, the boys, suitably dressed for the part, set about creating some culinary masterpieces under the expert guidance of our chefs.
The boys’ first dish was a chicken and club sandwich, which they followed up this week with a tasty tomato soup made from scratch. Next week their adventures in cooking continue as they create chicken stir fry.
The Hungry Boys’ Club is always hugely popular and provides the boys with some valuable and rewarding life skills, which we hope they put to good practice at home too.
